How Did That Get In My Lunchbox? The Story of Food is appropriate for children age 4 and up.
How Did That Get In My Lunchbox? The Story of Food, from Chris Butterworth and Lucia Gaggiotto, takes you on a journey through your lunch box. The book explores how each piece of food came to your lunch, starting as a plant and ending as a tasty bit ready to be enjoyed. From climbing trees to milking cows to crushing apples in a factory, this book takes a complete look at food processing for young readers. A peak into food groups and healthy lifestyles add the perfect final piece to this fun and charming book.
Practice this Comprehension Strategy-Making Connections:
As you read How Did That Get In My Lunchbox? The Story of Food ask your child questions to connect the text to their own lives. What kind of food do they have in their lunches? Can they find any of the food that they eat in the story? Do they know other foods that might be made the same way? By asking your child to connect the book to their own life, you will be furthering their engagement with the story and deepening their understanding of the text.
Do this with your child:
After reading How Did That Get In My Lunchbox? The Story of Food take a trip to your local market (or even through your own kitchen) and walk through the aisles making note of some of the foods that you see. Can your child find any food from the story? Can they remember how those foods were made?
If you’re interested in sharing How Did That Get In My Lunchbox? The Story of Food with your child you can find it from Candlewick Press here. Please follow them on Twitter. For more from illustrator Lucia Gaggiotti check out her website.